• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Read An Issue
  • About
  • Advertising Information
  • Where to Find the Reader
  • Subscribe to our Mailing List
  • Contact Us

Park Slope Reader

  • The Reader Interview
  • Eat Local
  • Dispatches From Babyville
  • Park Slope Life
  • Reader Profile
  • Slope Survey

New Wave

The New Wave: The New Regular

February 7, 2017 By Nancy Lippincott Filed Under: New Wave Tagged With: coffee, community, Entertainment, Food & Drinks

There were a lot of crappy things that went down in 2016 that made us all too eager for the fresh start of a new year. Last year especially was marked by a lot of loss — artists, thinkers, political optimism, faith in humanity. . . The small business world in Park Slope was not an exception, as many stores and restaurants on Fifth and Seventh Avenues — some having been neighborhood fixtures for more than a decade — shuttered permanently. It’s sad when a much-loved business unexpectedly announces that it will close, especially if it was your regular joint (RIP Gorilla Coffee). After all, it’s not just the coffee or the sandwich or the convenience that goes away; it’s also the familiar faces behind the counters and bars. The upside — there’s always an upside — is that vacancies always end up getting filled. Just as we all notice when a storefront goes dark, we also feel that excited curiosity when the windows are subsequently lined in butcher paper, permits go up, and rumors start to buzz about who is next up to bat. And who knows? There’s always the possibility that whatever steps in next may become your new regular spot. Check out our list of promising new businesses, and then decide for yourself if any of them might be your new go-to in 2017.

 

Coffee Shops:

Blue Bottle Coffee 203 7th Avenue bluebottlecoffee.com Blue Bottle Coffee has expanded their famous pour-over empire to a new lovely tree-lined corner on Seventh Avenue just a couple blocks away from the park. This will be their third Brooklyn location, which they thoughtfully tailored to Park Slope’s youngest generation by designating outdoor stroller parking and offering high chairs. Patrons will be able to enjoy a full breakfast and lunch menu in addition to their regular menu of coffee and espresso drinks.

Uptown Roasters 355 7th Avenue uptownroasters.com A neighborhood favorite in Harlem, Uptown Roasters will open their second location further down Seventh Avenue between 10th and 11th Streets. Dan Hildebrand and his wife have used their coffee sales to facilitate better wages for Peruvian farmers from whom they source their beans. The new 1500-square-foot space will provide even more opportunity for community building, as they have big plans to use it for local events, tastings, and talks.

Also check out: Everyman Espresso 162 5th Avenue

 

Retail:

Lucky Rubber Ducky 194-196 7th Avenue tarzianwest.com With Good Footing having migrated to a new location, Judy Kow, owner of Tarzian West, seized the opportunity — and the adjacent space — to expand her specialty kitchenware store. The new landlord loved Tarzian West so much that she approached Kow about taking over the storefront. The extra room has now enabled the business to respond to increasing demand from their loyal customer base for more merchandise. Their product line has now expanded beyond the kitchen to the rest of the home to include linens, lighting, throws, and more in a spacious and well curated shop.

Father Figure fatherfigure.com This crowd-funded fashion line was born and grown here in Park Slope by former Google employee Andrew Bentley. After becoming a new dad, Bently identified a need from millennial fathers for fashionable and functional clothing and parenting accessories. The collection is designed to “keep babies comfortable and dads looking good.” Customers can shop the locally owned, made-in-the-USA apparel online.

Also check out: Libra 1304 8th Avenue

 

 

Food & Drink:

Gnarley Eats 447 7th Avenue gnarleyeats.com Does a burger, fries, and drink for under $15 exist in our neighborhood? Now it does. Not only can you score a sloppy cheeseburger, buttermilk-fried chicken burger, wings, tater tots and a slew of other savory delights here, but you can top off the meal with what is already becoming their signature dessert dish: rolled ice cream.

Salzy 505 5th Avenue salzybar.com Looking for some laid-back, grown-up fun? This new cocktail bar and live music venue is already a hit with the late-night crowd. Salzy serves quality craft cocktails but leaves out pretention. The warm service, inviting vibes, and solid tunes make this newcomer feel like an old neighborhood standby already. Owned and operated by comedian Jennifer Salzman, the bar also features live comedy and musical acts, placing it a notch above a regular old watering hole, but with the same comfort and approachability.

Los Nopales 191 5th Avenue There’s never been a lack of Tex-Mex in the Slope. Unfortunately, if you wanted a taste of real-deal Mexican tacos or quesadillas, you were better off heading much further south to Sunset Park. Hopefully that will all change with Los Nopales opening in the old Bierkraft space on Fifth Avenue, which promises to feature “authentic Mexican spices and condiments” on their menu.

Atlantic Social 673 Atlantic Avenue Having closed both Pork Slope and Thistle Hill Tavern, the Three Kings Restaurant Group is already onto their next venture: an “old style New York tavern” occupying the 7,000-square-foot space. Their largest endeavor yet, the restaurant will seat up to 250 and feature and an eclectic menu by Chef Dale Talde, a cozy fireplace, and a game room.

Also check out: Mis Grill 370 5th Avenue Pig Beach Burger 480 Union Street Momo Ramen 78 5th Avenue Nargis Café 155 5th Avenue

 

Community:

FemGYN 175 7th Avenue femgynwellness.com This women’s walk-in clinic opened back in May and is making female-focused healthcare affordable and accessible. Services offered include contraceptives, breast cancer screening, annual exams, specialist referrals, and more. Given the uncertain fate of the Affordable Care Act and threats to defund family planning organizations, FemGYN couldn’t have come at a better time.

Park Slope Reading Circle & Storytelling Garden 431 6th Avenue bklynlibrary.org/locations/parkslope Thanks to funding from Brad Lander’s Participatory Budget, construction of this public reading circle adjacent to the Park Slope branch of the Brooklyn Public Library is underway. The addition will provide a safe and beautiful space to encourage outdoor reading and play and will feature an amphitheater, pathways, gardening spaces, a water fountain, and a statue of Knuffle Bunny. Who’s excited for spring?

The next New Wave is coming this Spring.  If you are a new business and want to be included, contact us at office@psreader.com

 

 

Filed Under: New Wave Tagged With: coffee, community, Entertainment, Food & Drinks

Park Slope’s New Businesses — Week of August 28th

August 28, 2015 By Jacqueline Sheppard Leave a Comment Filed Under: New Wave Tagged With: cereal, new business, new wave, pizza, sneaker, streetwear

CerealBar

Kith Brooklyn
233 Flatbush Avenue

This week, Kith opened up its revamped Brooklyn flagship store and it looks like a streetwear boutique from the future. The bright white interior and perfectly arranged sneaker displays lets people know that they are a high-end streetwear boutique. Founder Ronnie Fieg separates his Brooklyn store from the pack with his latest addition — a cereal bar.
Kith Treats gives customers a choice between twenty-four different cereal brands (e.g. Fruity Pebbles, Rice Krispies, and Cocoa Puffs), twenty-five different toppings (e.g. Oreos, coconut flakes, Marshmallow Charms), and five different types of milk (chocolate, hemp, almond, skim, and whole). All cereal purchases come with a straw-spoon (so you can slurp up the milk after you’re done) and is served in a shoe box. In honor of the US Open, cereals are currently being served in Andre Agassi shoe boxes. With every cereal bought, customer’s get a Proof-of-Purchase ticket. Collect five, and you’ll get a special gift — a Kith-branded tennis ball (while supplies last).

 

Courtesy of Artichoke Basille's Pizza
Courtesy of Artichoke Basille’s Pizza

Artichoke Basille’s Pizza
59 5th Avenue | (347) 763 – 1975

While several pizza places have opened up by Barclays Center recently, new contenders are willing to face the stiff competition. Enter Artichoke Basille’s Pizza, a mini-chain that has locations in Manhattan and Queens — and, as of recently, Brooklyn. Located between St. Marks and Bergen Street, Artichoke’s is less of a restaurant and more of a stand. The decision was likely based on the ease of picking up a slice on the way to (or returning from) Barclays. Its big name and reputation for its famous artichoke slice will be one of its distinguishing features from the rest of the pizza pack in North Slope.

Filed Under: New Wave Tagged With: cereal, new business, new wave, pizza, sneaker, streetwear

Park Slope’s New Businesses – Week of August 7th

August 7, 2015 By Jacqueline Sheppard Leave a Comment Filed Under: New Wave Tagged With: bar, bavarian, beer garden, drinks, new wave, southern

Photo courtesy of the official Iron Station website
Photo courtesy of the official Iron Station website

Iron Station

683 5th Avenue | (347) 223 – 4229 | Ironstationbk.com
Perhaps it’s due to the Yankee way of life here in New York, but it’s hard to find good Southern food here! Luckily, the owners of Iron Station are from South Carolina, and their bar feels reminiscent of their home state. In addition to plentiful beer selections and colorful cocktails like the Mother of Pearl (which features peach-infused gin and lime) and the Iron Station Old Fashion (which blends orange and vanilla with rye whiskey), the Iron Station serves appetizers as well. You can get Southern classics like pulled pork sliders, cornbread, and pigs in a blanket. In fact, I’m not normally a fan of deviled eggs, but the Iron Station’s are delicious with the bacon bits sprinkled on top. While they may not serve entrees, you can buy multiple appetizers. So, fill up on food and drink! The kitchen is open until the bar closes.

Photo courtesy of the official Brooklyn Bavarian Biergarten Facebook
Photo courtesy of the official Brooklyn Bavarian Biergarten Facebook

Brooklyn Bavarian Biergarten

263 Prospect Avenue | (718) 788-0400 | Brooklynbavarianbiergarten.com

If you’ve walked past the Grand Prospect Hall, you’ve probably noticed that it looks a little different these days. The historic building uses its splendor to host a beer garden – ah, sorry, ‘biergarten.’ This is an establishment that takes its German ties very seriously.

As expected, the decor is phenomenal. When you’re seated at your table, you feel like you’ve left Brooklyn and escaped to a tropical resort. Gorgeous trees, small waterways, and the lighting make the place feel like a cozy place to go on a date. Speaking of which, there’s no need to purchase a pitcher for two. A single liter of beer will be large enough!

The place opened a few weeks ago, so it’s still finding its footing. It’s always good to be patient and enjoy the atmosphere of Grand Prospect Hall. It will likely become more organized within a few more weeks once the construction is finished and the servers are more accustomed to layout.

Filed Under: New Wave Tagged With: bar, bavarian, beer garden, drinks, new wave, southern

Park Slope’s New Businesses – Week of July 24th

July 24, 2015 By Jacqueline Sheppard Filed Under: New Wave Tagged With: new business, new wave, pasta, pizza, wine

These two businesses live right next door to each other. Go visit one and then pop over to the other!

handg2

Hugo & Sons

367 7th Avenue | (718) 499 – 0020 | hugoandsons.com

The perfect word to describe this restaurant is quaint. From the bright red booths to the old-fashioned tile, the overall aesthetic is straight from the 1950’s. The food, however, is fresh and delicious. The menu is mostly Italian classics, but there are a few French-inspired items as well. The gnocchi is a delight — and not too heavy! For those with a sweet tooth, be sure to try their desserts as well. Their strawberry shortcake is a favorite. If you’re not the type who has time to enjoy a sit-down restaurant but loves pizza, then it would be good for you to know that anything from the pizzeria is available when you place an order on Postmates. In conclusion, a cute, sweet, and vintage-feeling restaurant to take the family to dinner (or brunch, if you’re come on Saturdays and Sundays.)

FullBodyBigNose

Big Nose Full Body

389 7th Avenue | bignosefullbody.com | (718) 369 – 4030 | wine@bignosefullbody.com

This isn’t necessarily a new business, but it’s in a new location, so we’ll count it. Big Nose Full Body has moved to Seventh Avenue (and are across the street from Hugo & Sons). BNFB is a wine shop that is run by genuine wine enthusiasts who are eager to help their customers. The wine selection is extremely organized. There’s even the option to purchase wine chilled or at room temperature if you desire. If you follow their website, you can get updates on wine tastings held at the store, find out the favorites in selection each month, and order wine online.

Filed Under: New Wave Tagged With: new business, new wave, pasta, pizza, wine

Park Slope’s New Businesses – Week of July 17th

July 17, 2015 By admin Filed Under: New Wave Tagged With: fries, pasta, pizza, poutine, restaurants

 

Park Slope’s cheap eats scene continues to grow with two new restaurants.

 

Poutine at Perfect Potato

 

 

Perfect Potato

172 5th Avenue |(917) 909 – 0465

It’s a common complaint amongst Canadian expats that there is simply no good poutine in New York City. As of Perfect Potato’s opening a few weeks ago, they may have to hold their tongue. Owner Stephanie Seitman spent a great deal of time studying poutine all over Canada, which included her time as an intern at the Chez Claudette in Montreal. As such, she takes a great deal of pride in not only her classic poutine, but also her specialized versions. For fans of poutine who are trying to add more vegetables to their diet, the Mushroom poutine offers some greens in the form of peas – along with onions and, of course, mushrooms. That said, the true favorite for brunch fanatics in Park Slope will be the Hangover poutine. While Perfect Potato (tragically) will not be open for super late nights, poutine is an excellent remedy in the morning after a night on the town.

Patsy's Pizza

 

 

Patsy’s Pizzeria

450 Dean Street | patsyspizza.nyc

Pizza, pasta — the Italian duo. Patsy’s offers these things, plus the classic Italian New Yorker charm. Fans of thin crust pizza will be pleased, as the pizza is light and easy to eat. The pies are large enough to feed a table of two, or perhaps a very hungry table of one.  If pizza isn’t your thing but seafood very much is, the Scoglio is a must-try. Clams, mussels, shrimp calamari with squid ink tagliatelle and marinara sauce is a delight. While Pasty’s seems to be located in area with plenty of pizza-related competition, its personable staff will surely make it stand out amongst the rest. If nothing else, the fact that it’s right by the Barclays Center will surely attract hungry event-goers!

Filed Under: New Wave Tagged With: fries, pasta, pizza, poutine, restaurants

Park Slope’s New Businesses – Week of July 3rd

July 3, 2015 By admin Filed Under: New Wave Tagged With: 5th Avenue, 7th Avenue, burgers, juice bar, new business

Park Slope’s burger scene expands yet again with a new gastropub on 5th Avenue, and a new juice bar comes to 7th Avenue.

Brooklyn Burgers & Beer

 

 

 

 

 

 

 

 

 

 

Brooklyn Burgers & Beer

259 5th Avenue, Brooklyn, NY 11215 | (718) 788 – 1458 | sherry@burgersandbeer.nyc

As the name suggests, this gastropub’s bread and butter is burgers and beer. You can create your own burger and select all possible combinations among toppings, patty, sauce, cheese, and bun. If you want to try something specific, opt for one of their signature burgers. (We’d suggest the Blue Moon, although you can’t go wrong with any of them)   If you aren’t in the mood for a whole burger, however, they do have typical pub fare like sliders, hot wings, and pretzels.

Let’s not forget the other key part of Brooklyn B&B–beer! B&B has plenty of craft beers on hand. In the event that you aren’t a beer person, however, there are also specialty cocktails available.

The ambiance of the restaurant has a warm “mom and pop” feel, with friendly staff who are attentive to their customers. The bar features four televisions, which is perfect for any important sporting events that may or may not be coming up soon (Ready for the USA to play in the Women’s World Cup Final this Sunday? Hint. Hint.)

Urban Wellness Park Slope

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Urban Wellness

72 7th Avenue, Brooklyn, NY 11217 | (718) 230 – 3080 | bo@myurbanwellness.com

Although the store opened in March, Urban Wellness, a vitamin and nutritional supplement store, has added something new to their establishment: a juice bar. That said, Urban Wellness does more than organic juices and nutritional supplements. They also have food made-to-order, most of which has vitamins mixed into the dish. From wraps, salads, dips, pudding, mousse, avocado toast, and homemade energy bars, Urban Wellness seeks to create a variety of foods which will best serve their customers’ needs. If the pudding and mousse don’t satisfy your sweet tooth, they are currently doing a trial run with their new ice cream. Stop by the store and ask for a sample!

Nutritional experts are available onsite to suggest which products would be best for clients’ ailments–be it food, drinks, supplements, or ointments. Too anxious? Can’t sleep? Too lethargic? Urban Wellness will find what’s best for you.

TIP: Go to the store between now and Monday (July 6th)–everything on the shelves is 50 percent off! Go now to take advantage of this great offer!

Filed Under: New Wave Tagged With: 5th Avenue, 7th Avenue, burgers, juice bar, new business

Park Slope’s New Businesses – Week of June 26th

June 26, 2015 By admin Filed Under: New Wave Tagged With: burgers, new business, please, rose's, sex shop

New businesses in Park Slope are opening up left and right.  This week is a treat for the senses.

FullSizeRender-7

Please NYC

557 5th Avenue, Brooklyn, NY 11215 | (718) 788 – 6969 | main@pleasenewyork.com | www.pleasenewyork.com

Everything about Please is warm and welcoming, from the gorgeous glass windows to the decorative flowers. A sensuality boutique, Please strives to make their clients feel at ease. The store’s focus is on sex positivity. They sell books on several topics from how to improve your sex life to basic sex education. In addition to sex toys and kink, they have apothecary items such as lubricant, bath oils, and massage oils.  They also sell loungewear and music to help people feel relaxed. Please goes far beyond than just a shop, however, as they also offer education. On weekends, they have workshops to help people discover and discuss new aspects to sex and sexuality. In the future, owner Sid Azmi hopes that they’ll be able to open a non-profit program for sex education and teach children about healthy communication in relationships. Please isn’t just about sex – it’s about sensuality and communication.

C. Rose's
C. Rose’s via Instagram

Rose’s Bar & Grill

295 Flatbush Avenue, Brooklyn, NY 11217 | (718) 230 – 0427 | www.rosesbklyn.com

The owners of environmentally-conscious Franny’s and BKLYN Larder have opened up a new restaurant – or a pub, rather. Rose’s aspires to be the new laid back neighborhood hangout. Perfect for summer evenings, they have a garden in the backyard. On Mondays and Tuesdays when the kitchen is closed, people go to enjoy drinks and nosh on snack foods. On Wednesdays through Sundays, the kitchen opens at 5:00 PM and people can enjoy some comfort bar food – namely, burgers and fries. Although Rose’s is fairly new, there’s been plenty of hype over their burgers. Gothamist hailed Rose’s Bar & Grill as the source for “New York City’s Best New Burgers” earlier this month.

Filed Under: New Wave Tagged With: burgers, new business, please, rose's, sex shop

Park Slope’s New Businesses – Week of June 19th

June 19, 2015 By admin Filed Under: New Wave Tagged With: bakeries, giftshops, new business, popups

Every week we choose two new local businesses to highlight. Here are a couple of the sweetest new faces in Park Slope:

Chocolate Chip Cookies from Brittany's Biscuits
Chocolate Chip Cookies from Brittany’s Biscuits

 

 

 

 

 

 

 

 

 

 

Brittany’s Biscuits

www.brittanysbiscuits.com 

Upon her tragic failure to find a decent chocolate chip cookie in New York City, Brittany Gonzalez decided that she had no choice but make her own and share it with the world. Now people can order her cookies and much more from her website, where she bakes from her headquarters in Park Slope. In addition to her famous chocolate chip cookies, she is also well known for her red velvet goldmines, which are rich red velvet cookies with cream cheese filling. For a limited time, Gonzalez is selling David’s Sweethearts, a shortbread red velvet cookie dipped in white chocolate and shaped like a heart. Proceeds of this particular treat will go to the non-profit organization Help Is On the Way Today, a NYC-based organization that assists children and young adults living with HIV/AIDS. On August 11th, you can see Brittany at the Cabaret, Cookies, and Cocktails event at the Metropolitan Room in Manhattan as she helps raise money for HIOTWT.

 

Gameboy baby onesie and mario brothers mobile
Gameboy-themed baby swag at Planet Cute


Planet Cute

75A 5th Avenue (Between Prospect and St. Marks)

This pop-up shop opened its doors on June 4th with tons of artisan-made and geeky goods.  This eclectic boutique has onesies for the parent who has always dreamed of dressing up their newborn as Pikachu, Totoro, Link, or a 1980’s-era GameBoy, as well as handmade tutus for the child who wants to set trends. Looking for a Mario Brothers-themed mobile for your baby’s crib? They have it! Want a plush toy of a smiling hamburger? It’s available for sale! Yet there’s plenty in this store for adults, such as wallets with designs from Marvel comic books and flasks featuring references to popular video games. For those who are looking for gifts, Planet Cute has a huge array of greeting cards and original artwork to choose. Planet Cute is a shop that specializes in, well, cute things! But it’ll be gone if you wait – the shop closes on June 28th.  Get your cute kitsch before its gone!

Filed Under: New Wave Tagged With: bakeries, giftshops, new business, popups

Raising the Temp

January 16, 2015 By admin Filed Under: New Wave

Winter is officially here…the brisk wind is plucking the last of the fall leaves from their branches in Prospect Park, and we’re breaking out our long coats and stroller shades. Hey, look on the bright side—at least you can save a few bucks on iced coffee, right?

As you sip your hot cup of joe and stroll the avenues this winter, take stock of the familiar storefronts that define our community. But also get to know some of the new faces that are part of its evolution. From a Nutella-centric chocolate bar to a state of the art archery facility, there are plenty of places where you can go to maintain a reasonable body temperature this year, and with a refreshing array of products to offer. Here’s a quick recap of some of the new places that have opened over the course of the past year, as well as a few soon-to-be neighbors who we’re excited to welcome!

New-Wave-51_SpiritedSpirited
638 Bergen St.
718.783.5700 | spiritedbrooklyn.com

Think Brooklyn has reached the heights of cocktail culture? With the addition of Spirited to the neighborhood we’re one step closer to Hooch Heaven.  Kimberly Wetherell, entertainment industry veteran and master booze baker, has opened Spirited—a self-styled “dessert speakeasy,” and a great spot at which to seek refuge from the cold this winter. The plush leather couches will invite you inside, where you can leisurely enjoy Spirited’s eclectic cocktail selection ($12), alcohol-infused cookies ($3-4.50) and sweet specialties ($10-$12). With its Prohibition feel, you’ll likely find yourself compelled to order a 1920s gimlet or an old-fashioned at this watering hole. Instead, stretch your taste buds and try the Tilden Toddy, which is spiked with Laird’s Applejack and Sorel hibiscus, or a seasonal elixir like the Breukelen Zoo, made with Spring 44 honey vodka and Pernod absinthe. Don’t forget to try something off of the impressive menu of booze-infused baked goods and sweet nibbles (craft-brewed churros or liquor lollypops, anyone?)

New-Wave-51_Gotham-ArcheryGotham Archery
80 Baltic St.
718.858.5060 | got-archery.com

Calling all amateur hunters and Robin Hood fans: Brooklyn’s own temple of target practice has opened and is already zipping with activity. Follow Baltic Street down to the mouth of the Gowanus Canal and you’ll arrive at Gotham Archery, a full-service archery facility with bow and arrow instruction and practice for all skill levels. Gotham Archery is a great destination for birthday parties, or really for anyone else who has ever wanted to let rip a bow and arrow.  Archery can also be excellent for hand-eye coordination training and is a great way of flexing spatial intelligence. There are twenty lines available, and the bullseyes are beckoning, so step on up and test your marksmanship!

Bar Chuko
565 Vanderbilt Ave.
347.425.9570 | barchuko.com

Prospect Heights newcomer Bar Chuko is an izakaya—a traditional Japanese “after-work” drinks & tapas bar—offering yakitori skewers, Japanese whiskeys, and small-plate delicacies. Opened by the same Morimoto-expat owners as Chuko Ramen, Chuko’s bar counterpart is delightfully reminiscent of the boisterous Japanese food and drink establishments in Flushing or Saint Mark’s Place, yet has a more streamlined, modernist look. Take in the nonstop flow of humming culinary energy emanating from the open kitchen which works in tandem with the rhythms of nineties hip hop. Come with a group and order a bunch of meat, vegetable, or seafood skewers, like wagyu shortrib or pork jowl, eggplant, squash, chicken cartilage or prawn ($3-$6), followed by a heftier plate of chili/garlic wings ($8), jerk quail ($14), or soft and sticky rice cakes with kimchee, pork and mozzarella ($12).

Mrs. Dorsey’s Kitchen
794 Washington Ave.
347.715.2507 | mrsdorseyskitchen.com

Quit fiddling with your weathered George Foreman grill and that plastic bag of shredded pepperjack in your fridge, and head right down to Mrs.Dorsey’s Kitchen. Serving up both grilled cheese classics and those with a contemporary spin, Ms. Dorsey’s Kitchen churns out many satisfying varieties. There’s the Eggplant Parm sandwich ($8)—a classic combination of cherry tomatoes and smoky eggplant draped with molten mozzarella on bread from Brooklyn’s Caputo Bakery. Or indulge in the Jam Goat sandwich, which marries goat cheese with strawberry preserve and fresh mint. Ms. Dorsey’s Kitchen also carries a line of spicy onion jam and features bread pudding for dessert. It’ll be sure satisfy all your nagging toasted-cheese cravings!

Two Boots
284 5th Ave.
718.499.0008 | twoboots.com

Like many in the community, I was nearly brought to tears when I learned that the longtime family favorite Two Boots closed its doors. No longer would the kids of Park Slope be able to watch the pizzaiolos in action or mold pizza dough with their hands while waiting for pies and shirley temples. However, with the closing of Terroir (a loss for the neighborhood in its own right), owner Phil Hartman resurrected Two Boots in the old Terroir Space on Fifthe Avenue. To this day, Two Boots is still the only neighborhood place where you can get a bowl of Jambalaya for an appetizer and a plate of Ravioli Veronese for dinner without having to hop from one restaurant to another. Be brave: try the crawfish pizza. It’s a triumph of Creole and Napolitano flavors!

Choucroute
162 5th Ave. (coming soon)

The word on the street: Longtime neighborhood seafood joint Mary’s Fish Camp is being replaced by Choucroute, a new “Vietnamese gastropub.” To be run by Lien and Edward Lin (according to Eater.com), ex-employees of San Francisco’s James Beard award-winning restaurant Slanted Door, Choucroute will bring fresh, vibrant flavors of modern California-Vietnamese cuisine, as well as masterfully blended craft cocktails, to Park Slope. Although we already have a couple of solid Vietnamese sandwich shops (Hanco’s and Bahnmigos), Choucroute is sure to be a great new sit-down Vietnamese spot. We haven’t seen their menu yet, but considering the Slanted Door’s reputation, we’re excited about the newcomer.

New-Wave-51_NuteriaNuteria
82 5th Ave.
347.370.4444 | nutelleriany.com

Kids and adults alike crave the wonder that is Nutella, so we’re confident that Nuteria will quickly become a popular after-dinner spot. We’re also confident that it will become a popular pre-dinner spot for those who simply can’t help themselves. This chocolate and hazelnut wonderland offers crepes, toasts, and waffles lusciously slathered with Nutella. You couldn’t possibly go wrong with Nutella hot chocolate or a straight shot of the spread either. Eataly has their own version of a Nutella bar in Manhattan, which has also been getting plenty of attention, but now that Nuteria is open for business locally, you won’t have to hop on the subway. You can just stroll down to Fifth Avenue in your sweatpants and spread love the Brooklyn way—with a generous schmear of Nutella!

Buttermilk Bakeshop
339 7th Ave.
347.689.4376 | buttermilkbakeshop.com

Buttermilk Bakeshop is the quaintest, sweetest bakeshop around town. Its pink, sugary set-up may even persuade you to host a cupcake party for your five-year-old niece. Owner Kate Rosenhaus has a slew of impressive titles and awards: she was formerly the head pastry chef at David Burke Restaurant Group, she took home the gold on Food Network’s “Sweet Genius,” and her recipes have appeared in seemingly every food-centric publication on the stands. Buttermilk has a plethora of baked goods available, everything from freshly-baked breakfast croissants to Nutella Lovebits (cookies topped with a spoonful of Nutella and flecked with sea salt), and from home-made granola to seasonal pies. The open kitchen lets you peer into the inner-workings of the baking process where Rosehaus and co. are hard at work on the shop’s set menu of sugary treats, as well as customized options. We’ll bet you fifty-bucks that someone has asked for sriracha-frosting cupcakes.

Brooklyn Flea at PS32
180 7th Ave.
Saturday and Sunday 10 a.m.-5 p.m. | brooklynflea.com/markets/park-slope-p-s-321

Eric Demby’s Brooklyn-branded empire has expanded to The Slope. Set on the backdrop of an elementary school playground, the PS 321 Flea seems to encapsulate some serious Park Slope stereotypes. Think: slides, heirloom nicknacks for your brownstone, and twee locavore eats. In addition to numerous vendors that sell vintage clothing, furniture, and photographs of random families from 1910, the flea hosts “Smorg Junior,” which is “a sort of minor league for startup vendors to test and tweak their menus before graduating to a larger menu.” Those Vietnamese hotdogs had to start somewhere, right?

New-Wave-51_BYKlynBYKlyn Cycle
258 Flatbush Ave.
347.987.4771| byklyn.com

After eating at all of the places above, you’ll probably be looking for a way to burn off all those carbs and booze-infused desserts. It may be too chilly to run around Prospect Park; bike lanes are potentially icy; and taking the DIY approach with a YouTube workout series is not really a sustainable strategy. So, grab your gym bag and earbuds, and head down to the new BKLyn Cycle location on Flatbush, where you can spin your heart out in an energetic yet comfortable (and dog-friendly!) environment. Having recently moved to Park Slope from Bed-Stuy, fitness enthusiast Amy Glosser’s new studio BKLlyn Cycle offers a local value alternative to the popular SoulCycle. It is also a much-needed replacement for the recently closed Cycle Bar on Fifth Avenue, which was a favorite workout locale for many a Slopian stationary-biker. So: whether you decide to use it for your regular workout routine or even as a training facility for the Montauk Century, BKLyn Cycle is a great place to let off some steam and get fit. ◆

Have you opened a new business or spotted a new face in the Park Slope, South Slope, or Prospect Heights area?  Send your tip to office@psreader.com

Filed Under: New Wave

Out of Their Shells

January 9, 2013 By Nancy Lippincott Filed Under: New Wave Tagged With: drink, food, mayfield, new businesses, nightlife, Park Slope, shopping, terroir

Winter in the city can be bleak, if not downright paralyzing, with those godforsaken frigid temperatures and icy wind gusts urging us to retreat back indoors. After the New Year, aren’t we all just waiting for the sidewalk cafes and outdoor markets to reopen? Don’t be fooled by the barren landscape—winter has brought a bumper crop of new businesses to Park Slope and the surrounding areas.

What does this latest wave of newcomers tell us about our neighborhood? The new merchants and restaurateurs are coming out of their shells—they’re exploring new corners of Brooklyn, adding more locations, and ditching their nine-to-fives in pursuit of their dreams of joining the bourgeoning ranks of our borough’s mercantile class. This growing economy of “makers” is set on doing it right; most are sourcing their products and ingredients from local purveyors, and some are even giving back to the community. While many of us are at home researching ways to self-induce hibernation, the movers and shakers of Brooklyn are stepping out of their comfort zones and making their dreams happen.

Now, if all this talk of blue-collar ambition and breaking out didn’t inspire you, here are several new reasons to explore the ‘hood this winter:

Mayfield : photo by Maria Cobb

Mayfield
688 Franklin Ave | 347.318.3644 | mayfieldbk.com

Mayfield is a labor of love ten years in the making by Lev Gewirtzman and Jacques Belanger on Franklin Avenue—a long-awaited treat for the Prospect Heights and Crown Heights folk. Mayfield serves seasonal American Bistro fare with a touch of soul (as the name would hint) winning hearts with their spoon bread and collards. Mayfield covers all of the bases—looking to grab a bite and a cheap beer while you watch the Nets game? Order a Cuban sandwich ($14), LaBatt Blue ($4), and park yourself at the bar. Have a date to impress? The caliber and diversity of the menu lends itself well to a four-course meal—from oysters to dessert—complimented by a spirit-heavy craft cocktail list. Check out their $1 oyster happy hour every day from 5-6:30 p.m. and their drink happy hour (5-6:30 p.m. & 10-close) for discounted drinks.

Terroir

Terroir
284 5th Ave | 718.832.WINE |wineisterroir.com

A wine habit can be a hard thing to support in this town if you’re on a modest budget like me. Marco Canora and Paul Grieco came to the rescue by expanding their bacchanalian empire to Park Slope, complete with their notorious happy hour—discounted glasses of wine all day until 7 p.m. and cheap eats from 5-7 p.m. What makes this incarnation fitting for Park Slope? Aside from the wine (ahem..see Brooklyn Central Pizza), they’ve incorporated some family-friendly features including wall-mounted stroller caddies. Don’t be shy about asking for a taste if you get lost in the encyclopedic selection; the knowledgeable and friendly staff will gladly offer a sample of something you can really sink your nose in to. Try the bonarda ($6) whose earthy, menthol notes pair dreamily with the deep fried lamb sausage and yogurt mint sauce ($4). Did I mention they are pouring FREE sherry during happy hour?!

Hiho Batik

Hiho Batik
184 5th Ave | 718.622.4446 | hihobatik.com

Hiho Batik transplanted from Miami to Brooklyn when founder Julia Silver Gordon partnered up with Robyn Stylman, a local mother of three and Park Slope native. Stylman left her career in publishing and social media to join Gordon in developing the new flagship location. This kid-centered boutique and workshop is business in the front, party in the back—literally. Shop the retail section where you can browse ready-made garments or head back to the art space and make your own (starting at $40). With its orgins traced to Indonesia, the process of batik uses wax and dies to produce a brightly colored, tie-dyed-esque look. Both kids and adults will have a blast flexing their creative muscles and getting messy. Feel free to drop in on an afternoon with the tots, or call ahead to arrange a private make-your-own party.

Bhoomki

Bhoomki
158 5th Ave | 718.857.5245 | bhoomki.com

Sweatshops are out, eco-chic is in at Bhoomki, Fifth Avenue’s newest fair trade clothing boutique by Swati Argade. Bhoomki’s merchandise is ethically and sustainably sourced from international artisan collectives and local designers. While the shop caters mostly to a female clientele, there is a growing section of men’s apparel to keep the mister occupied while the missus gets her shop on.

Brooklyn Central Pizza
289 5th Ave | 347.725.4891 | brooklyncentralpizza.com

With the price of a slice averaging around $4 in these parts, why not bring a friend and enjoy a fresh wood-fired margherita ($11) lovingly prepared by the locivores at Brooklyn Central Pizza? (Though for the record, I made it through three-quarters of a pie by my lonesome.) Having opened in late October, the staff admits they’ve suffered the consequences of not having a liquor license for the first two months. What can we say…momma wants her wine! Luckily, by the time this article goes to press, you can all rest assured there will be beer and wine on tap (also locally-sourced), so you can have something to wash down the generous, unctuous globs of fresh mozzarella dripping from each fire-kissed slice.

Banhmigos

Banhmigos
178 Lincoln Pl | 718.399.3812

Introducing your friendly neighborhood banh mi shop! Because everyone knows you have to nail the bread to make a killer Vietnamese sandwich, Banhmigos has entrusted its secret bread recipe into the hands of a local bakery. The extra effort has not gone unappreciated. Purists will love Da B ($6.50) the traditional combo of ham, liver pâté, and ground pork, but be sure to try some of their specialty inventions like Da Pam ($6.50), a chicken flavor-infused tofu option for vegetarians. Head over soon, because for a brief window of time they are offering $1 off all sandwiches and $0.50 off bubble teas and spring rolls. Cash only.

The Pines
284 3rd Ave | 718.596.6560 | thepinesbrooklyn.com

The newest project from Aaron Lefkove and Andy Curtin of Littleneck, The Pines is bringing inventive, unapologetic, and expertly executed cuisine to Gowanus. The menu updates regularly, but guests can expect to see dishes featuring specialty ingredients like the wagyu coulotte steak with celtuce, smoked tomato and abalone mushrooms ($32) and nose-to-tail offerings such as the pici with pork trotter, tomato, and pecorino ($19). The shabby-chic décor and off-the-beaten-path setting on Third Avenue makes this a great place to slip away for a special dining experience in a charming setting. After dinner, dip out to the back patio with your honey and roast some s’mores over the fire pit.

Belleville
330-332 5th St | 718.832.9777 | bellevillebistro.com

Belleville is the newest restaurant you didn’t know opened — except maybe if you the saw large “Under New Management” sign. Misleading, actually, because while the manager is in fact the same, the new owners, Sonia and Dan Gicquels, moved directly from Paris to Park Slope to breathe new life into this once ho-hum French bistro on the corner of Fifth Avenue and Fifth Street. The couple had a long-time dream of opening their own restaurant, and according to Sonia, our humble little neck of the woods made them feel immediately at home. As they are about to be new parents, the Gicquels have a special interest in making this new incarnation kid friendly. Families will feel at ease in a non-fussy atmosphere, and francophiles will enjoy the authentic French bistro classics. And while most of the new menu features locally sourced ingredients, they make an unabashed exception for their croissants, which are flown in from France. Have you tasted a REAL French croissant? It’s kind of totally worth the massive carbon footprint.

Norman & Jules Toy Shop
158 7th Ave | 347.987.3323

Park Slope natives Courtney Ebner and Avi Kravitz have traded in their marketing and design careers to pursue their collective dream of opening a toy store. The concept of Norman & Jules was created when the couple had their first child and wanted better options than the usual department store findings. Here you’ll find plenty of well-designed, made-to-last children’s toys. Not only are most of toys educational, but they are also ethically and sustainably manufactured, with a percentage of the shop’s sales donated to the March of Dimes.

Landhaus

Landhaus
808 Union St | 917.679.7842 | thelandhaus.com

If eating seasonally means artisan popsicles in the summer and maple bacon sticks in the winter, sign me up! These regulars on the summer outdoor market circuit have migrated south for the winter in the People’s Pops space on Union Street. Their “farm to sandwich” fare will have you licking your fingers and fighting over that last bite of their grass-fed short rib sandwich ($8). Get it while it lasts, though, because with spring will come the changing of the guard.

ALSO NEW TO THE NEIGHBORHOOD:

HAMILTON’S
2826 Fort Hamilton Pkwy | 718 .438.0488
Windsor Terrace/Kensington residents rejoice with the opening of this new neighborhood restaurant serving small plates and 18 beers on tap.

POPPY
217 5th Ave | poppynyc.com

With the opening of her second location of the Nolita boutique, native Park Sloper Leslie McKeown brings it back to her home turf with an inventory curated to the more grown-up yet equally fashion-conscious tastes of her new clientele.

DAVID’S TEA
234 7th Ave | 718.788.2495 | davidstea.com
Put down the co ee and check out the selection of artisan teas at the latest branch of this Canadian franchise.

LA CASA ARTESANAL
512 5th Ave | 718.369.2009
South American home goods, cra s, jewelry, and imports by Roberto Lopez of El Milagro

BROOKLYN ROCK
454 Dean St.

Handmade, witty Brooklyn T-shirts.

BEYGL
291 5th Ave | 718.788.1741 | beyglparkslope.com

This new bagel joint stays true to the old method of handrolling and water-boiling, using only the  nest, locally sourced ingredients resulting in chewy, hot-out-of-the-oven goodness  t for toasters and non-toasters alike.

JAI DEE
420 7th Ave | 718.832.1611 | jaideeny.com
No longer Wantana Siam, Jai Dee is also serving up a comparable version of  ai. What’s the verdict, folks?

CRESPELLA CAFFE
1658 8th Ave | crespellabk.com

Second location serving salad, panini, yadda, yadda…Stumptown and crêpes! Stumptown and crêpes!

YOGURT: In case you haven’t noticed, Park Slope has become the preferred breeding ground for the froyo species. Here’s this season’s newest spawn:
YOGURTLAND 207 7th Ave

PEARL GATE FROYO 482 5th Ave

RED MANGO 276 Flatbush Ave

Have you opened a new business or spotted a new face in the Park Slope, South Slope, or Prospect Heights area? Send your tip to office@psreader.com

Filed Under: New Wave Tagged With: drink, food, mayfield, new businesses, nightlife, Park Slope, shopping, terroir

  • Go to page 1
  • Go to page 2
  • Go to Next Page »

Primary Sidebar

The Spring 2025 Issue is now available

The Reader Community

READER CONTRIBUTORS

Copyright © 2025 · Park Slope Reader